List of foods that lower blood sugar levels (and promote blood sugar balance) over time Oats, beans and lentils, salmon and other fatty fish, eggs, nuts and nut butters, seeds and seed butters, sugar-free yogurt and kefir, fermented vegetables. While factors such as body weight, activity, stress and genetics also influence the maintenance of blood sugar, eating a healthy diet is essential to controlling blood sugar (1,. While some foods, including foods high in added sugar and refined carbohydrates, can contribute to blood sugar fluctuations, others can optimize blood sugar control and, at the same time, promote general health. These are 17 foods that can help regulate blood sugar.
In addition, consumption of cruciferous vegetables has been linked to a lower risk of type 2 diabetes (10, 1.Keep in mind that the best way to increase the availability of sulforaphane is to enjoy raw or lightly steamed broccoli and broccoli sprouts, or to add active sources of myrosinase (such as mustard seed powder). with cooked broccoli (1). Seafood, including fish and shellfish, offers a valuable source of protein, healthy fats, vitamins, minerals and antioxidants (which can help regulate blood sugar levels). Protein is essential for controlling blood sugar.
It helps slow digestion and prevents blood sugar spikes after meals, in addition to increasing the feeling of satiety. In addition, it can help prevent overeating and promote excessive loss of body fat, two effects that are essential for maintaining healthy blood sugar levels (1.For example, a study of 68 overweight or obese adults who ate 26 ounces (750 grams) of fatty fish per week showed significant improvements in blood sugar after meals. levels, compared to those who consumed lean fish (1.Brightly colored and packed with fiber and antioxidants, pumpkin is an excellent choice for regulating blood sugar). In fact, pumpkin is used as a traditional remedy for diabetes in many countries, such as Mexico and Iran (1.Pumpkin is high in carbohydrates (called polysaccharides, which have been studied for their blood sugar regulatory potential).
Treatments with pumpkin extracts and powders have been shown to significantly lower blood sugar levels in human and animal studies (16, 17, 18, 1.In addition, a review found that diets that emphasize nuts with an average daily intake of 2 ounces (56 grams) significantly lower fasting blood sugar and hemoglobin A1c (HbA1c), a marker of long-term blood sugar control, compared to a control diet, in people with type 2 diabetes 2 (2.In Turkey, okra seeds have long been used as a natural remedy to treat diabetes because of their potent blood sugar-lowering properties) (2.Ramnogalacturonan, the main polysaccharide in okra, has been identified as a powerful antidiabetic compound. In addition, okra contains the flavonoids isoquercitrin and quercetin 3-O-genthiobioside, which help lower blood sugar by inhibiting certain enzymes (23, 25, 2.In an 8-week study of 57 people with type 2 diabetes, who consumed 7 ounces (200 grams) of 2.5% fatty yogurt containing 1 ounce (30 grams) of flaxseed per day experienced significant reductions in HbA1c, compared to those who consumed plain yogurt (2.Many other studies have shown that eating beans and lentils can not only benefit blood sugar regulation, but can also help protect against the development of diabetes (30, 31, 3.Fermented foods such as kimchi and sauerkraut are packed with health-promoting compounds, such as probiotics, minerals and antioxidants, and their consumption has been associated with improved sensitivity to blood sugar and insulin (3). A study conducted on 21 people with prediabetes found that eating fermented kimchi for 8 weeks improved glucose tolerance (33%) of participants, while only 9.5% of participants who consumed fresh kimchi showed better glucose tolerance (3). In addition, a study conducted on 15 healthy adults showed that participants who received 1 ounce (25 grams) of ground chia seeds along with 2 ounces (50 grams) of a sugar solution had a 39% reduction in blood sugar levels, compared to those who consumed the sugar solution alone (37, 3).
Research has shown that the flavonoid antioxidants found in kale, including quercetin and kaempferol, have potent blood sugar-lowering and insulin-sensitizing effects (40). In addition to raspberries, studies have shown that strawberries, blueberries and blackberries can benefit blood sugar control by increasing insulin sensitivity and improving blood glucose removal (42, 43, 4.Numerous studies have found that avocados can help lower blood sugar levels and protect against the development of metabolic syndrome, which is a group of conditions, such as high blood pressure and high blood sugar, which increases the risk of chronic diseases (45, 46, 4.However, keep in mind that many studies that have investigated the effects of avocado intake on blood sugar levels were funded by the Hass Avocado Board, which could have influenced aspects of the studies (45, 46, 4). Including oats and oat bran (in the diet) may help improve blood sugar levels due to its high soluble fiber content, which has been shown to have significant blood sugar-lowering properties (4). An analysis of 16 studies found that taking oats significantly reduced fasting HbA1c and blood sugar levels compared to control meals (4).
Eating whole citrus fruits may help improve insulin sensitivity, lower HbA1c and protect against the development of diabetes) (50, 52, 53, 5.For example, an 8-week study in 60 people with (type 2) diabetes showed that drinking 20 ounces (600 ml) of kefir, a yogurt drink rich in probiotics, a day significantly reduced fasting blood sugar and HbA1c, compared to drinking kefir (which did not contain probiotics) (5). A study conducted on 42 overweight or obese adults and prediabetes or type 2 diabetes showed that eating one large egg a day led to a significant 4.4% reduction in fasting blood sugar, as well as improvements in insulin sensitivity, compared to an egg substitute (5.A study that included data from more than 187,000 people found that a higher intake of specific fruits, especially blueberries, grapes and apples, was associated with a significantly lower risk of type 2 diabetes (60). High blood sugar levels are a common problem for people with diabetes and prediabetes. Here are 15 natural ways to lower blood sugar levels.
Type 2 diabetes? We'll give you information about the differences, similarities, causes, risk factors, treatment and more. The foods you eat can have a big impact on diabetes and blood sugar levels. Here are 16 foods that will help you control diabetes. When you have prediabetes or diabetes, a healthy eating plan for diabetes is key to controlling your blood sugar level.
Sometimes it can be difficult to know which foods and beverages are good choices, but these 10 selections can help you keep your numbers under control. Whether it's lentils, kidneys, pints, blacks or chickpeas, beans are a low-glycemic food. This means that your carbohydrates are released gradually, so they're less likely to cause blood sugar spikes. They are so beneficial that a study found that eating one cup of beans daily for three months as part of a diet with a low glycemic index reduced HbA1c by half a percentage point.
You may have heard that losing or controlling your weight is one of the best things you can do to improve your blood sugar level. Chia seeds can help with that. In one study, people with diabetes who added approximately one ounce of chia seeds per 1000 calories a day to a calorie-controlled diet for six months lost four pounds and cut an inch and a half off their waistlines. In addition to being packed with fiber, these yolks also contain protein and provide 18 percent of the recommended daily calcium intake.
When you're having a busy day, it can be hard to eat well. Glucerna shakes and bars can make things easier. Made by Abbott, they have carbohydrate blends that are slowly digested and absorbed to help minimize blood sugar spikes. With less than 200 calories per shake and less than 160 calories per bar, they're a smart, portion-controlled option.
This golden spice contains curcumin, a substance that can keep the pancreas healthy and prevent prediabetes from turning into type 2 diabetes. How well does it work? When researchers gave participants who had prediabetes 1500 mg of a curcumin supplement per day or a placebo for nine months, 16 percent of people in the placebo group became diabetic, while the entire curcumin group remained diabetes-free. This study provides information on how an ancient spice such as turmeric can help improve the way the body can improve its sensitivity to insulin. As we go through cold and flu season, with the uncertainty that continues to exist surrounding the pandemic, it's an important time to consider the best ways to support immune health.
Immune system support is even more important for people with diabetes, as viral infections can increase inflammation and contribute to more serious complications, as we have seen with COVID-19, 1 Although many people with diabetes already consider good nutrition to be part of general well-being and the control of blood sugar, some may be surprised at how their diet and muscle health can affect the immune system. Many of the best leafy greens are considered non-starchy vegetables, but they deserve their own section. Leafy vegetables are packed with nutrients and have fewer digestible carbohydrates than other vegetables, 3 This means your blood sugar won't rise much regardless of how much you eat. Some of the best leafy greens to incorporate into the daily diet are spinach and kale, since they have very high levels of vitamin C, 3 Vitamin C helps control diabetes in people with type 2 diabetes and may help promote an overall sense of well-being.
Green leafy vegetables also contain specific antioxidants that help protect the eyes from diabetes complications. 3 Regardless of whether you have diabetes or not, fatty fish should be part of your diet. It's one of the healthiest foods you can eat and has a myriad of benefits. Fatty fish, such as salmon and anchovies, provide a significant portion of the omega-3 fatty acids DHA and EPA, which may help protect the heart against potential complications of diabetes, 3 DHA and EPA protect blood vessels, reduce inflammation and improve artery function after consumption, 3 Because the risk of heart disease and stroke almost doubles if you have diabetes, adding fatty fish to a balanced diet may reduce the chances of serious complications.
In addition, fatty fish is an excellent source of protein that will help you feel full and control your weight easily. Other fatty foods that help control diabetes and help control blood sugar include nuts and eggs. Nuts have high levels of fiber and most are low in digestible carbohydrates, so they won't raise blood sugar. 3 However, it is important to differentiate certain types of nuts, since some of them have very high levels of digestible carbohydrates.
The best types of nuts for diabetics are almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pistachios and walnuts. 3 If you're controlling your weight, make sure you eat nuts in moderation. Even though they are high in healthy fats, they are still fats and you shouldn't overdo it. Certain types of seeds are known to control diabetes.
The two best seeds for a diabetic to eat are chia seeds and flax seeds. Chia seeds are packed with fiber, are low in digestible carbohydrates, and have been found to lower blood sugar levels. 3 As a diabetic, this is extremely conducive to healthy management. Flaxseeds are also beneficial because they can help improve blood sugar control, lower the risk of heart disease and reduce the likelihood of having a stroke.
3 Since flaxseeds can be difficult to absorb, opt for ground seeds or be sure to take the time and grind them at home before eating them. Eating whole flaxseed will not give you any benefit. Other natural fats that help control diabetes include coconut oil, avocado oil, any type of nut oil, lard, tallow, chicken fat, duck fat, coconut milk and sugar-free coconut cream. 2 Apple cider vinegar is popular among health food fans for good reason.
Fermented acetic acid helps improve insulin sensitivity, lower fasting blood sugar levels, and reduce blood sugar response by up to 20% when combined with carbohydrate-rich foods. 3 Because of the high acidity of apple cider vinegar, it is best taken with a tablespoon mixed with water to avoid damaging the teeth and esophagus. Start slowly, with about one teaspoon, and work your way up depending on how you feel. Well-balanced meals, which include lean protein, vegetables, healthy fats and whole grains, are healthy for everyone and help control blood sugar.
Depending on your age and any other health condition, your doctor may recommend that you keep your blood sugar level within a range that you think is safe and healthy for you. However, keep in mind that your overall dietary intake, as well as factors such as activity level and body weight, are very important when it comes to optimizing blood sugar control and protecting yourself against chronic diseases. Cinnamon has been shown to help regulate blood sugar levels, improve insulin sensitivity and lower hemoglobin A1c levels. Keep in mind that, while steel-cut oats and rolled oats are great options, highly processed quick and instant oats tend to have a higher glycemic index, making them less suitable for blood sugar.
Foods that contain fiber, protein, and healthy fats are better at lowering blood sugar and controlling diabetes compared to foods high in fast-acting carbohydrates, such as those high in added sugars and refined grains. Apples contain soluble fiber and plant compounds, such as quercetin, chlorogenic acid and gallic acid, all of which can help lower blood sugar and protect against diabetes (5.Unbalanced gut microbiomes have been linked to poor blood glucose control and the development of type 2 diabetes). For people with diabetes, foods and drinks that are slowly absorbed by the body are best because they don't cause blood sugar spikes or drops. Participants had lower blood sugar levels, as well as lower fasting glucose levels, and scientists concluded that eating pistachios daily was beneficial for glycemic control.